Description

apple puree (20%)

is necessary for maintaining proper vision

If you enjoy discovering new flavors and aren't afraid of exotic snacks

The cream does not clog the pores

sourced from both plantation-grown beans and wild bushes

Natriumsulfatfrei CZ 100g Weißer Reis apple puree (20%)Sodium sulfate anhydrous (Na2SO4) Technical information about this chemical: Chemical Formula: Na2SO4 Chemical Name: Sodium sulfate anhydrous CAS Number: 7757 82 6 EC number: 231 820 9 Molar mass: 142. 04 g mol Appearance: white, hygroscopic powder Odor: odorless pH (5%, 20C): 5. 2 7. 5 Melting point: 884C (decomposition > 890C) Boiling point: no data available Auto ignition temperature: not applicable Flash point: not applicable Explosion limits: not

Exchange/Return Notes

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