Description
Quelle des Komplexes Kohlenhydrate
Cinchona calisaya (Cinchona)-Rindenextrakt
Pomegranates
Teaching laboratories: Demonstration of double salts or experiments on solubility products
of which proanthocyanidins (PAC): 6
OIL OIL EXTRA VIRGIN PDO KRETA BIO 500 ml - MYLOPOTAMOS Getrocknete Acai-Beeren Quelle des Komplexes KohlenhydrateINGREDIENTS Organic extra virgin olive oil. DESCRIPTION Extra virgin olive oil. The highest category of olive oil, obtained directly from olives and exclusively by mechanical means. NUTRITIONAL VALUE PER 100 ml Energy value: 3389 kJ 824 kcal Fat: 92 g of which saturated fatty acids: 13 g monounsaturated fatty acids: 73 g polyunsaturated fatty acids: 6. 0 g Carbohydrates: 0 g of which sugars: 0 g Protein: 0 g Salt: 0 g RECOMMENDED STORAGE CONDITIONS
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