Alongside Tuscan Chianti

Vorspeisen

which gives it a wonderful fruitiness and structure

Fermentation takes place spontaneously in stainless steel tanks using only the grape's own yeasts

the Malvasia matures for 8 months in barriques and a further 3–4 months in the bottle

Tenuta L'Ariosa Sass' Antico Cagnulari Isola dei Nuraghi 2020 Cannonau Alongside Tuscan ChiantiYouthful and yet so intense and elegant Cagnulari is a grape variety native to Sardinia, which some may also know as Graciano from Spain. There it is often used in fine cuves and is highly valued for its intense aroma and delicate bouquet. Tenuta L'Ariosa, in the north of Sardinia, produces its own wine from this unique variety, which perfectly highlights the characteristics of Cagnulari. In the glass, a brilliant ruby red colour and pure clarity. The