Description
it is obtained by fermentation
It also lowers the pH of the oral cavity and increases saliva production
Plantain peels (Plantago ovata)
Gluten-free and lactose-free
trockenen Mulltupfer oder decken Sie sie mit einem Pflaster mit Verband ab
Gefriergetrocknete Sauermilch-Starterkulturen BIO 49 g - SUN & FOOD Aktivkohleflocken it is obtained by fermentationLYOPHILISIERTE KULTUREN BIO SURE MILCHSTARTER 4,9 g SONNEFOOD KOMPONENTE I Lactococcus lactis supsp. lactis*, Lactococcus lactis subsp. cremoris*, Lactococcus lactis subsp. Lactis biovar diacetylactis*, Leuconostoc mesenteroides subsp. cremoris * (* Zutat aus kontrolliert biologischem Anbau) NHRWERT pro 100 g Brennwert 1530 kJ 366 kcal Fett 0 g einschlielich gesttigter Fettsuren 0 g Kohlenhydrate 90 g einschlielich Zucker 90 g Protein 0 g Salz 0 g
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