Kabar-style knife with stainless steel blade

lama in acciaio inox con finitura brut the forge e manico con incisione su un lato

ensuring cutting performance impeccable

ideal for cutting meat and fish

10 places with handle and shoulder strap

Kasumi Tora Santoku bushcraft Kabar-style knife with stainless steelThe cutting blade of the Kasumi Tora is made of Molybdenum Vanadium steel, a Japanese steel with excellent cutting performance, rust resistant and easy to resharpen. The handle is made of magnolia wood with black epoxy treatment, which provides comfort and long life, it is light and well balanced. Blade length: 16. 5cm