Colomba Ripiena Cioccolattosa BRAND gelling agents: tragacanth E413

Description

gelling agents: tragacanth E413

L’uovo di grammatura pari a 500gr

uva passa e marmellata

We recommend kneading the paste for at least two minutes before use to maintain its elasticity and resistance

Allergens: Contains SOY and MILK

Colomba Ripiena Cioccolattosa BRAND gelling agents: tragacanth E413colomba ripiena con crema al cioccolato e nocciola dal peso circa 1. 1kg

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy