the organic Catarratto offers a pleasant freshness accompanied by ample fruity sensations and citrus scents

Made from 100% Cabernet Sauvignon grapes

cappelletti in broth filled with meat and braised meat

Aromatic herbs

Excellent in combinations with typical Mantuan cuisine

Rerum Cerasuolo d'Abruzzo DOC Friuli the organic Catarratto offers aThis is a cherry colored organic wine, produced from the "Montepulciano d'Abruzzo" grape, after a light maceration with the peel, it passes into the bottle which contains the delicate scent. In the mouth it releases a soft flavor with an almond aftertaste. Easily combined with all meals. Serve at a temperature of 12 14 degrees.