spearmint on a bright yet fruity palate of blackberries

Aged six months in 3-year-old French Oak Barrels + aged for a minimum of six additional months in bottle prior to release

After a long

2016 remains turned up to 11

and evening fog create a cool Region I type climate

Poderi Cellario "La frea" Favorita, 2023 Rosado spearmint on a bright yetYellow flowers, orange, mint herbal qualities, salty minerality. Palate is soft, fresh and light, layered with elderflower, citrus, lemony lime spritz, saline. Favorita is actually Vermentino, but in the Lange region they call this grape Favorita. Lots of herbs and minerality due to the cooler climate of the area. Natural fermentation in stainless steel with indigenous yeasts then aging in cement provides natural clarification and complexity. Fausto