Foie gras on toasted brioche plays against the dried-fruit sweetness

are added to the finished wine to create an authentic sangria profile without artificial additives

That combination has earned consistent international recognition

Grilled ribeye steak or lamb chops complement the tannic structure and dark fruit

Aroma: The initial impression is firm and assertive

Soljans Sauvignon Blanc lowland Foie gras on toasted briocheSoljans Sauvignon Blanc is a crisp, aromatic Marlborough Sauvignon Blanc from New Zealand, available in a standard 750ml bottle. The 2022 vintage earned 93 100 from Cameron Douglas MS, and the winery has been family owned and operated for five generations a genuine rarity among New Zealand producers in this value tier. Quick Facts: ABV: ~12. 5% Origin: Marlborough, New Zealand Style: Dry Sauvignon Blanc Producer: Soljans Estate Winery Production &