Grape Varieties: Mostly Merlot with Caberent Franc

Bringing aromatics of dried thyme

to delay ripening

between Castelnuovo Don Bosco and Albugnano

slow cold fermentation creates balanced and delightful palate

Alice Prosecco “Doro” Brut Nature, 2021 Garnacha Blanca Grape Varieties: Mostly Merlot withSingle vineyard, Brut dry, grower Prosecco from the foothills of the Dolomites. 100% Glera (a. k. a. Prosecco); no filler and all elegant. Easily one of the best Charmat method Proseccos made. Pale yellow, bright and sparkling ne continuous bubbles. Distinct fruit and ower scent, typical of Prosecco: golden apple and bread crust. Balanced, dry, slightly acidic creamy. Single vineyard, "Doro". Native yeast fermentation. Charmat Method.